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『台灣鹽酥雞』 Fried Crispy, golden-brown chicken bites (Chicken Breast) with House seasoning and basil leaves.

$9.95

『生煎小籠包』 A.K.A Xiao Long Bao. Pan-fried dumplings filled with seasoned pork, garnished with sesame seeds and chopped green onions.

$9.95

『金針菇培根串』 Enoki Mushroom wrapped in smokey bacon, grilled to perfection, topped with house-made BBQ seasoning. Served on skewers.

$8.95

spicy, peanut

『福爾摩沙雞串』 Ginger marinated chicken thigh meat, topped with house soy sauce.

$11.95

『蔥油餅蔬菜卷』 Shredded cucumbers and green onions with sweet bean sauce wrapped in pancake.

$7.95

wheat, vegetarian

『雞肉鍋貼』 Chicken and mixed vegetables dumpling with house-made dumpling sauce.

$8.95

『紅油炒手』 House-made jumbo pork wontons with sweet soy sauce and chili oil, topped with garlic and scallions.

$9.95

spicy

『紅油蝦餃』 House-made shrimp dumplings with sweet soy sauce and chili oil, topped with garlic and scallions.

$9.95

spicy

『香辣四季豆』 Fried green beans with house-made BBQ seasoning.

$8.95

spicy, gluten free, peanut, vegetarian

『蒜蓉涼拌小黃瓜』 Chopped cucumbers, minced garlic,cilantro, scallions, rice vinegar, house syrup, sesame oil.

$7.95

gluten free, vegetarian

『薑汁橘子堅果沙拉』 Mixed greens/cucumbers with organic house ginger dressing and mixed nuts.

$7.95

soy, organic, vegetarian

『牛肉醬拌麵』 Savory ground beef in savory sauce over steamed Lo Mein Noodles with fresh cucumbers, cilantros and scallions.

$10.95

soy

『牛肉醬拌飯』 Savory ground beef in savory sauce over steamed rice with fresh cucumbers, cilantros and scallions.

$10.95

soy

『台灣蒜味涼麵』 Lo Mein noodles, cucumber, cilantro and scallions with shredded peanuts and house made garlic, ginger sauce.

$9.95

spicy, soy, vegetarian

『香酥椒鹽魷魚』 Salt and pepper fried calamari with Formosa mayo on the side.

$12.95

『台灣豬肉香腸』 HOUSE-MADE Sweet and Savory ground pork

$8.95

『台灣無骨雞腿排』 Fried Chicken thigh meat with House seasoning.

$9.95

soy

『香辣毛豆』 Steamed soy beans mixed with butter and house spicy seasoning.

$7.95

spicy, gluten free, vegetarian

『炸蟹角』 Crispy wonton wrapper filled with creamy crab mixture and scallions.

$8.95

dairy

『黑胡椒醬豆腐』 Fried Tofu with house-made black pepper sauce on the side.

$8.95

soy, vegetarian

『煉乳炸小饅頭』 Fried mini doughs with condense milk on the side.

$7.95

vegetarian

『手工香辣薯片』 Vegan option, spicy. Fried hand-cut potato chips with house-made BBQ seasoning.

$6.95

spicy, peanut, vegetarian

『脆炸魚豆腐』 Fish Tofu made of fish paste and soy bean, with House seasoning and scallions .

$6.95

fish

『鹽酥杏苞菇』 Fried king oyster mushrooms with House seasoning.

$8.95

vegetarian

『涼拌蒜蓉四季豆』 Chilled green beans, minced garlic,cilantro, scallions, rice vinegar, house syrup, sesame oil.

$8.95

vegetarian

『炸甜不辣』 Fried fluffy fish cake, with house seasoning and basil leaves.

$8.95

fish, soy

『鹽酥豆腐』 Fried tofu with House seasoning and basil leaves.

$8.95

dairy, wheat, vegetarian

『薑汁橘子鹽酥雞沙拉』 Mixed greens, #1 popcorn chicken, cucumbers, cilantros, wonton chips with house ginger dressing.

$11.95

dairy, sesame, soy

『迷你紅油獅子頭』 House-made pork meatballs with sweet soy sauce and chili oil, topped with garlic and scallions.

$9.95

sesame, soy

『Octopus balls 』(章魚小丸子) Battered octopus and shredded cabbages over egg tartar topped with house spicy mayonnaise, okonomiyaki sauce, scallions and smoked bonito flakes.

$9.95

soy, wheat